Description
Tuesday | August 19th | 6:30PM-8:00PM | $35 | Ray’s Event Room
Join Ray’s newest grains & grapes guru, Miranda, for a cocktail class inspired by the flavors you might find in your own backyard! From tomatoes and cucumbers to fresh herbs and peppers, we’ll explore how garden-grown ingredients can elevate your drink-making game. While you enjoy a guided tasting of four unique cocktails, you'll learn the inspiration and techniques behind each seasonal creation, designed to celebrate the bounty of the Midwest harvest. Come curious, leave inspired (and refreshed!)! Special event-only pricing will be available for attendees. Seats are limited, so don’t wait—sign up today!
Discover Events with Purpose at Ray’s
At Ray’s, events aren’t just gatherings—they’re opportunities to learn, connect, and deepen your appreciation for the world of wine, spirits, and beyond. Each class, tasting, or seminar we host is rooted in education, hospitality, and a deep respect for the makers behind the bottle.
Whether you're just beginning your journey or have years of experience, our events are designed to spark curiosity, build knowledge, and celebrate craftsmanship at every level.