Welcome the warm energy of the season into your kitchen with this fun, relaxed, and completely hands-on cooking workshop at The Cook's Warehouse. Italian Inspired Summer Feast is designed specifically for home cooks who love hosting friends and family with delicious, elevated meals that don't require hours of stress.
Under the warm and encouraging guidance of Chef Za, you’ll discover how simple it can be to master classic pan-searing and risotto-making right at home. We'll walk you step-by-step through how to score and cook duck breast so it turns out incredibly juicy with a beautiful, golden-crisp skin.
You'll also learn the relaxing art of stirring up a comforting, velvety northern Italian rice dish packed with sweet, slow-cooked leeks, alongside a bright, freshly blended green herb sauce. To finish the evening on a sweet note, you’ll toss together a beautiful, fruit-forward dessert featuring sweet local berries and a classic buttery topping. You’ll leave the kitchen with plenty of new kitchen confidence and a collection of crowd-pleasing recipes ready for your next casual dinner party!
What's on the Menu:
- Brown Butter Duck Breast – Tender, juicy pan-roasted duck breast featuring deeply scored, beautifully crisped golden skin basted with nutty brown butter.
- Caramelized Leek Risotto – Rich and creamy short-grain rice slowly cooked with sweet, slow-melted summer leeks, white wine, and aged Parmigiano-Reggiano.
- Zesty Salsa Verde – A rustic, vibrant green Italian herb sauce packed with fresh parsley, capers, garlic, and vinegar to cut through the richness of the duck.
- Butter Lettuce Garden Salad with Lemon Dill Vinaigrette – Delicate butter lettuce leaves tossed with garden herbs and finished in a citrus-herb dressing.
- Blueberry Crumble – Sweet, bubbling local summer blueberries baked beneath a golden, buttery, oat-and-sugar streusel topping.
Sign up now and dive in — seats go fast!
Monday, August 17th - 6:30pm to 9:30pm
Prices are listed per person.
The Cook's Warehouse provides the ultimate culinary class experience in Atlanta. Featuring state-of-the-art Sub-Zero Wolf kitchens to meet all of your cooking needs. We offer hands-on and demonstration cooking classes that cover a wide range of topics and are geared to cooks of all skill levels. Our interactive private events are perfect for birthday parties, culinary team building, and corporate entertaining. Living up to our mission, The Cook's Warehouse proudly presents world class chef-led classes and culinary events that provide you with Every Excuse to Cook!
The Cook's Warehouse Cooking School is centrally located at Ansley Mall in Midtown. Our address is: 1544 Piedmont Avenue, STE 403-R, Atlanta, GA 30324