SEP 27 2026 4:00PM: Easy Autumnal Sunday Supper - Hands On

Ticket Price
$99.00
site logo

SEP 27 2026 4:00PM: Easy Autumnal Sunday Supper - Hands On

Ticket Price
$99.00
site.logo

SEP 27 2026 4:00PM: Easy Autumnal Sunday Supper - Hands On

Ticket Price
$99.00
site logo

SEP 27 2026 4:00PM: Easy Autumnal Sunday Supper - Hands On

Ticket Price
$99.00
Description

Celebrate the cozy flavors of autumn in this comforting, hands-on cooking class with Chef Cynthia Graubart at The Cook's Warehouse in Atlanta. You'll prepare a savory chicken, mushroom, and sage casserole, learning techniques for building deep flavor with fresh herbs, perfectly sautéed mushrooms, and a creamy sauce that bakes to bubbly perfection.

Alongside your casserole, learn to make skillet-charred green beans with a nutty, toasty upgrade from buttery pecans, adding texture and warmth to the plate. Then finish the meal with a warm apple crisp, showcasing the season's best fruit under a golden, crunchy topping — the ultimate comforting fall dessert.

Along the way, you'll discover practical tips for timing a fall meal, balancing earthy and bright flavors, and choosing seasonal produce at its peak. You'll leave inspired — and equipped — to bring the warmth of fall to your own table.

Whether you're a beginner cook or an experienced home chef, this class will give you the skills and confidence to recreate a comforting, seasonal dinner at home.

What You'll Learn:

  1. Building flavor with fresh herbs and sautéed mushrooms
  2. How to make a creamy, bubbly baked casserole
  3. Skillet-charring techniques for green beans
  4. Baking a golden apple crisp
  5. Tips for timing a fall meal and selecting seasonal produce

Menu:

  1. Chicken-Mushroom-Sage Casserole
  2. Skillet-Charred Green Beans and Pecans
  3. Fennel and Apple Slaw with Dijon Vinaigrette
  4. Fall Apple Crisp

We do not allow groups larger than six to book in public classes. Please complete the private events form to inquire about a custom experience for your group. We also do not allow BYOB. A tasting of house wine will be served with your meal.

Classes are held at the Ansley Mall Store - 1544 Piedmont Avenue, STE 403-R, Atlanta, GA 30324

Sunday, September 27th - 4:00pm-7:00pm

Prices are listed per person.

Easy Autumnal Sunday Supper - Hands On with Chef Cynthia Graubart

Location
The Cook's Warehouse
1544 Piedmont Ave NE, Atlanta, GA 30324, USA
Meet Your Host

The Cook's Warehouse provides the ultimate culinary class experience in Atlanta. Featuring state-of-the-art Sub-Zero Wolf kitchens to meet all of your cooking needs. We offer hands-on and demonstration cooking classes that cover a wide range of topics and are geared to cooks of all skill levels. Our interactive private events are perfect for birthday parties, culinary team building, and corporate entertaining. Living up to our mission, The Cook's Warehouse proudly presents world class chef-led classes and culinary events that provide you with Every Excuse to Cook!

The Cook's Warehouse Cooking School is centrally located at Ansley Mall in Midtown. Our address is: 1544 Piedmont Avenue, STE 403-R, Atlanta, GA 30324

SEP 27 2026 4:00PM: Easy Autumnal Sunday Supper - Hands On
Ticket Price
$99.00
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