Thursday | March 12th | $25 | 6:30PM- 8:00PM | Ray’s Mequon

Join us at Ray’s Mequon for an exploration of South Africa’s dynamic and rapidly evolving wine scene. From coastal vineyards to the rugged inland regions of Swartland and Stellenbosch, this guided tasting highlights the grapes, regions, and winemaking philosophies shaping modern South African wine.

We’re pleased to welcome Brian Jewell of Vine Street Imports as our featured host. Having worked closely with trailblazing winemakers across South Africa, Brian brings firsthand stories and deep regional insight into the people and practices behind these wines.

This is an engaging, educational evening for anyone curious about why South Africa has become one of the most exciting wine-producing countries in the world. Featured wines will be available for purchase following the class.

Wines to be poured:

Storm Point Chenin Blanc, Swartland

(Suggested Retail: $14.99) Event Pricing: $12.98

Wolf & Woman Chenin Blanc, Swartland

(Suggested Retail: $34.99) Event Pricing: $29.98

Lourens Family Wines Organic  White Blend "Lindi Carien", Western Cape

(Suggested Retail: $29.99) Event Pricing: $24.98

Craven Wines Organic Pinot Gris, Stellensbosch

(Suggested Retail: $26.99) Event Pricing: $21.98

Thorne & Daughters Organic Pinot Noir "Copper Pot", Cape South Coast 

(Suggested Retail: $21.99) Event Pricing: $19.98

Boschkloof “Kottabos Pinotage” -

(Suggested Retail: $24.99)  Event Pricing: $19.98

Thorne & Daughters Organic Red Blend "Wanderer's Heart", Western Cape

(Suggested Retail: $26.99) Event Pricing: $21.98

Intellego Organic Syrah, Swartland

(Suggested Retail: $36.99) Event Pricing: $31.98